Bahrain drafts dehydrated green pepper technical regulations

Bahrain recently issued G/TBT/N/BHR/195, and in order to protect consumers, the Bahrain Standards and Metrology Bureau (BSMD) has developed a draft technical regulation on dehydrated green peppers.
The draft stipulates that the content of the Gulf Standard GSO/ISO 10621 Dehydrated Green Pepper - Specification Article 8 (packaging and labelling) shall be mandatory, stipulating that the product shall be packaged in a clean product made of a material that will not affect the product and is moisture-proof. In a good container.
The draft made the following requirements for its label: the name of the product, the name and address of the processor or packer, the trade name or brand (if any), the code or lot number, the net quality, the country of manufacture, and any required by the buyer Other identifiers (eg packaging date, year of harvest, etc.), additives used.
The date on which the amendment is proposed to be approved and the date on which it is intended to become effective will be determined.

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