Brief Analysis of the Three Factors Contributing to the Sustainable Development of the Food Packaging Industry

Health, green, and environmental protection will be an eternal theme in all walks of life and in whatever era. Of course, in the hot food packaging industry this year, these three key factors cannot be separated. The improvement of the quality of food packaging has solved the major hidden dangers hidden in the hidden health and safety issues faced by consumers; the rise of green packaging has made food packaging more deeply into the ranks of energy-saving and emission-reduction; the replacement of food packaging materials. Both the safety and hygiene of foods and environmental issues have been greatly protected. The use of "paper" instead of "plastic" means that its advantages lie in the simplicity and feasibility of recycling.

To improve the quality of food packaging is bound to go into the major supermarket stores, printing beautiful, colorful food packaging everywhere, hidden behind the health and safety issues are worrying.

Almost all enterprises attach great importance to the safety of packaging. The food safety problems caused by unqualified packaging quality cannot be ignored. The calls of countries, consumers and end-users for improving the quality of packaging cannot be ignored! Packaging and printing companies should see that a standardized market with healthy demand and safe consumption is coming. It is imperative to improve the quality of food packaging.

Food packaging emission reduction and development Green packaged food packaging accounts for 70% of total product packaging, covering paper, plastic, glass, and metal packaging. They can all seek carbon footprints from their energy and resource consumption. . By analyzing the “carbon footprint” of food packaging and responding to possible new green trade barriers, the development of green packaging should be the main approach for carbon reduction in the food packaging industry, and the introduction of carbon emissions trading and carbon savings are the food packaging industry. Another important way to reduce carbon emissions.

Abandoned "plastic" for "paper" food packaging paper packaging a lot of advantages, at present, the type of food packaging on the market is really a lot, from the environmental protection that there are recyclable, there is no recovery; from the packaging of materials, There are paper packaging, plastic packaging, metal packaging and glass packaging.

Nowadays, plastic packaging has a large market share, but its production is still focused on the safety and health of food, seldom considering environmental issues, and pollution caused by people is obvious to all.

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